Co-Q10 Cardio™ is a 100% vegan Food supplement that is intended to supply nutrients needed to maintain and support optimal cardiac muscle health.
Vegetarian Formula
Gluten-Free
Pareve Certified
Halal Certified
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Co-Q10 Cardio™ supplies plant-source co-enzyme Q10, a nutrient that is important for healthy cardiovascular system function, along with other herbs.
CoQ10-Cardio™ provides nutritional support for the heart, gums, and for overall circulation. Current and historical references suggest that substances contained within the ingredients in CoQ10-Cardio™ can nutritionally help support the heart, increase endurance, aid with energy, aid with gum health, and promote better overall health.
Other ingredients: Enzymatically processed Saccharomyces Cerevisiae, Vegetarian Capsule.
Suggested use: Serving size or as recommended by your health care professional. Adjust usage according to nutritional lifestyle requirements.
* This is a nutritional product and not a medication intended to prevent, treat, or cure any illness. None of these statements has been approved by the US FDA or similar agencies. Not all citations meet peer-reviewed status so the statements are not conclusive. Professionals can, and do, disagree, regarding efficacy of ingredients in nutritional formulas.
Disclaimer: Some of these studies (or citations) may not confom to peer review standards. Therefore, the results are not conclusive. Profressionals can, and often do, come to different conclusions when reviewing scientific data. None of these statements have been reviewed by the FDA.
Food Research products are distributed exclusively
in the USA by Doctors’ Research, Inc.
Although many people take isolated nutrients as antioxidant supplements, they may not be getting the benefits they hope for. While isolated nutrients have powerful antioxidant abilities in vitro, they rarely have significant antioxidant benefits in vivo.
Some natural health products contain glandular ingredients and many doctors have used glandulars for years with great success. Glandular organs, such as heart, aorta, and liver, have been a food source in the human diet for centuries. The consumption of glandulars is believed to provide nutritional support to the corresponding gland in the human body. Glandular organs contain food vitamins and minerals and were often used in the past to supply various nutrients.
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