Clinical deficiency of magnesium can results in “depressed tendon reflexes, muscle fasciculations, tremor, muscle spasm, personality changes, anorexia, nausea, and vomiting”. Magnesium deficiency reportedly produces hypercholesterolemia, hypertriglyceridemia, and dyslipoproteinemia by increasing VLDL and low density lipoprotein, and decreasing high density lipoprotein cholesterol. It has been claimed that, “The alarming increase in sudden death from ischemic heart disease, and the increasing number of young men who develop myocardial infarctions and cardiac arrythmias or arrests in the past half century may be related in part to magnesium insufficiency”.
Contains naturally occurring carbohydrates, lipids, proteins (including all ten essential amino acids), superoxide dismutase, and truly organic bioflavonoids as found in enzymatically processed Saccharomyces cerevisiae, Rice bran Oryza sativa, Mixed vegetable fiber Cellula vegetabalis, Kelp thallus Ascophyllum nodesum, Dulse plant Rhodymenia palmatta, and Buckwheat rutin Fagopyrum esculentum all the nutrients shown above are contained in these foods. Unlike many so-called “natural” magnesium formulas, Magnesium Complex is a true food magnesium (not a mineral salt) contains no synthetic USP nutrients or mineral salts, but only contains foods, food complexes, and food concentrates.
Numerous university studies have concluded that supplements containing food nutrients are better than USP isolates. Food nutrients are better because they contain important enzymes, peptides, and phytonutrients CRITICAL to the UTILIZATION of vitamins and minerals which are not present in isolated USP nutrients. Published research has concluded that food vitamins are superior synthetic/USP vitamins.
Some of these studies (or citations) may not conform to peer review standards, therefore, the results are not conclusive. Professionals can, and often do, come to different conclusions when reviewing scientific data. None of these statements have been reviewed by the FDA. All products distributed by Doctors’ Research, Inc. are nutritional and are not intended for the treatment or prevention of any medical conditions.