Product Equivalents

FOOD
RESEARCH

No two products are identical if made by different manufacturers and some are more “equivalent” than others. Unlike Nutri-West, Food Research products, for example, do not contain any isolated USP vitamins nor industrial mineral salt ‘nutrients.’ Also, Standard Process Laboratories sometimes uses porcine glandulars, USP vitamins, claimed mineral salts, and/or colors, whereas none of these are in Food Research International products. 

As a general rule, products listed below as “Vegetarian” can take longer to notice efficacy in  some cases than those with glandulars. Because Food Research nutrients are ALWAYS 100% FOOD and the other brands are not, Food Research products are always better in that way to products that seem to be ‘equivalent.’ 

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Diabetes: Types I and II

In the United States, the incidence of diabetes in adults rose by 33% from 1990 to 1998 and still appears to be on the rise.  Obesity is considered one of the major risk factors for diabetes, but that may be more due to dietary choices.

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