DOCTORS RESEARCH Blogs

GMOs and Health: Any Risk?

GMOs, or “genetically modified organisms,” are plants or animals that have been genetically engineered with DNA from bacteria, viruses or other plants and animals. These experimental combinations of genes from different species cannot occur in nature or in traditional crossbreeding.

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Diabetes: Types I and II

In the United States, the incidence of diabetes in adults rose by 33% from 1990 to 1998 and still appears to be on the rise.  Obesity is considered one of the major risk factors for diabetes, but that may be more due to dietary choices.

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The TRUTH About GLANDULARS In Nutritional Supplements

Some natural health products contain glandular ingredients and many doctors have used glandulars for years with great success.  Glandular organs, such as heart, aorta, and liver, have been a food source in the human diet for centuries. The consumption of glandulars is believed to provide nutritional support to the corresponding gland in the human body. Glandular organs contain food vitamins and minerals and were often used in the past to supply various nutrients.

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Articles By Dr. Thiel

Biofilm: What is it? Can enzymes or herbs help?

A biofilm is an assemblage of surface-associated microbial cells that is enclosed in an extracellular polymeric substance matrix … Several studies have shown that treatment of adsorbed cells with proteolytic enzymes caused a marked release of attached bacteria”

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GMOs and Health: Any Risk?

GMOs, or “genetically modified organisms,” are plants or animals that have been genetically engineered with DNA from bacteria, viruses or other plants and animals. These experimental combinations of genes from different species cannot occur in nature or in traditional crossbreeding.

Read More »

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